Fudgy Cocoa Brownies
1/2 c. butter or margarine
1/3 c. baking cocoa
1 c. sugar
1 tsp. vanilla
1/2 c. flour
1/4 tsp. salt
1/2 c. chopped nuts
Preheat oven to 350 degrees. Grease an 8"x8" baking pan.
Melt butter or margarine over low heat or in microwave. Add
cocoa, stir until blended. Add sugar; mix well. Add eggs,
one at a time, beat well. Stir in vanilla, flour and salt.
Do not over beat. Fold in nuts, spread in pan. Bake 25 to 30
minutes. Frost if desired.