Brownie Recipes that have been collected
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Fudgy Cocoa
Brownies
1/2 c. butter or margarine
1/3 c. baking cocoa
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. flour
1/4 tsp. salt
1/2 c. chopped nuts
Preheat oven to 350 degrees.
Grease an 8"x8" baking pan. Melt butter or margarine over low heat or in
microwave. Add cocoa, stir until blended. Add sugar; mix well. Add eggs,
one at a time, beat well. Stir in vanilla, flour and salt. Do not over
beat. Fold in nuts, spread in pan. Bake 25 to 30 minutes. Frost if
desired.