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Milk Chocolate Brownies

1/2 c. butter or margarine
2 c. sugar
4 eggs
2 tsp. vanilla
1-1/2 c. flour
1/2 c. cocoa
1/2 tsp. salt
1/2 c. semi-sweet chocolate chips
2 tbsp. sugar
1/2 c. chopped walnuts

Melt butter in saucepan over low heat. Add 2 cups sugar, beaten well. Mix in eggs and vanilla. Blend well. Sift together flour, cocoa and salt. Add to sugar mixture and mix thoroughly. Spread in greased 9 x 13 inch pan. Combine chocolate chips, 2 tablespoons sugar and walnuts. Sprinkle evenly over batter. Bake in 350 degree oven for 25 minutes or until done. Cool in pan on rack.
Makes 2 dozen.

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