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Milky Way Cake

8 (2 ounce) Milky Way candy bars
2 sticks margarine
2 cups sugar
4 eggs
1/2 teaspoon soda
2 1/2 cups flour
1 1/4 cups buttermilk*
1 cup pecans, chopped

Melt candy bars in one stick of margarine. Cream sugar and the other stick of margarine together. Add eggs, flour and baking soda alternately with buttermilk*k. Add melted candy mixture and pecans. Bake in 3 (9 inch) pans, greased, at 325 degrees for 30 to 40 minutes or until done.

2 1/2 cups sugar
1 cup evaporated milk
1 stick margarine
1 cup semi-sweet chocolate chips
1 cup marshmallow creme

Mix over low heat. Combine sugar and milk. Cook until it reaches a soft ball stage. Add other ingredients. Stir until chocolate chips melt; then remove from heat. Beat until cool.

* Powdered buttermilk does not have to be mixed separately. I just add the powder with my flour and the water with the my other liquids and let it mix in the batter.
Nancy Rogers.