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Marinated Cole Slaw Recipe

1 med. head cabbage, shredded
1 med. onion, sliced thin

Cover this with 1/2 cup sugar.
Bring to boil:
1 c. mild vinegar
1 tbsp. sugar
1 tsp. prepared mustard

1 tbsp. celery seed
1 tbsp. salt
1 c. salad oil

Pour over cabbage mixture while hot. Seal and refrigerate overnight.

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