Marinated Cole Slaw Recipe
1 med. head cabbage, shredded
1 med. onion, sliced thin
Cover this with 1/2 cup sugar.
Bring to boil:
1 c. mild vinegar
1 tbsp. sugar
1 tsp. prepared mustard
1 tbsp. celery seed
1 tbsp. salt
1 c. salad oil
Pour over cabbage mixture while hot. Seal and refrigerate overnight.
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