All Easy Cooking Recipe Kitchen Chocolate Cake Recipes, Chocolate Cherry Cake Recipe

Quick Links

Download Free Cookbooks Almond Recipes
Apple Recipes Apricot Recipes Bacon Recipes Banana Recipes
Beef (Ground) Beverage Recipes Smoothies, Tea Mixes, Hot Choc Mixes Bread Recipes Brownie Recipes Recipes Using Cake Mixes Cake Recipes, (Bundt,Pudding) Candy Recipes Chocolate Cake Recipes More Cake Recipes Recipes Using Cashews Recipes Using Cheese Chicken Recipes Cobbler Recipes Recipes Using Coca Cola Recipes Using Cool Whip Corn Recipes Recipes Using Corn Flakes and Cheerios Cranberry Recipes Cucumber and Pickle Recipes Green Bean Recipes Grilling, Poultry Beef, Lamb, Pork Chops Ice Cream Recipes Icing and Frosting Recipes Recipes Using Lemon Marinade Recipes Meatloaf Recipes Microwave Recipes Muffin Recipes Recipes Using Mushrooms Recipes Using Pecans Pork Tenderloin Potato Recipes Pudding Cake Recipes Pudding Recipes Custard and Flan Recipes Sauces and Salad Dressings Spaghetti Recipes Strawberry Recipes Sweetand Sour Recipes Recipes Using Swiss Cheese Tomato Recipes Upside-Down Cake Recipes Recipes using Worcestershire Sauce Zucchini Recipes Recipes from Trinity United Methodist Church Recipes from Polk Street United Church Mrs. Johnson's Old Time Recipes (Canadian,TX)

Newsletter index.

Welcome to All Easy Cooking Recipe Kitchen
Copyright © 2006 All Easy Cooking Recipe Kitchen

Cake recipes that have been collected over the years
Chocolate Cherry Cake

To Print out only the recipe highlight it with your mouse, right click on the highlighted recipe. Choose the option PRINT. Change the Print Range from ALL to SELECTION. Press the PRINT button on the screen.

Chocolate Cherry Cake

1 fudge cake mix
1 can (20 oz.) cherry pie filling
1 tsp. almond extract
2 eggs

FROSTING
1 c. sugar
5 tbsp. margarine
1/3 c. milk
1 c. chocolate chips
1/2 c. chopped nuts

Combine cake mix, pie filling, extract and eggs. Beat by hand until well mixed. Pour into greased 9 x 13 x 2 inch pan. Bake at 350 degrees for 20 to 25 minutes. FROSTING: Boil sugar, margarine and milk, stirring constantly. Remove from heat. Stir in 1 cup chocolate chips. Add 1/2 cup chopped nuts. Pour over while cake is still warm. .

Return to cake recipe index.