1 pkg. chocolate or butterscotch cake mix
Mix cake mix according to recipe on box. Fill cupcakes 3/4 full.
1 (8 oz.) pkg. Philadelphia cream cheese, softened
1 egg, beaten
1 c. sugar
1 (6 oz.) chocolate chips or butterscotch chips
Mix egg with cream cheese and sugar. Add chocolate chips or
butterscotch chips. Mix well. Put 2 teaspoons of filling in center
of each cupcake. Bake 20 minutes.