Crockpot Corned Beef
1 ( 2 1/2 to 3 pound) corned beef brisket with pickling spices
1 medium chopped onion
1 carrot, peeled and coarsely shredded
1 clove of garlic, minced
Place corned beef in crockpot. Top with pickling spices, onion, carrot and
garlic. Add enough water to cover meat. Cover and cook on Low 8 to 9 hours or
until meat is tender.
Remove meat from crockpot, slice and serve.