Crockpot Steaks with Onion Gravy
1 Medium purple onion, quartered, and cut into 1/4" slices
4 chuck blade steaks - (to 6)
Creole seasoning or other seasoning mix
(salt and pepper will do)
3 Tablespoons flour
3 Tablespoons cold water
1 Teaspoon Kitchen Bouquet
(or other gravy browning sauce)
Salt, to taste
Freshly-ground black pepper, to taste
Place sliced onions in the crockpot. Sprinkle the steaks with seasoning mixture;
place in crockpot on the onions. Blend flour and cold water; stir with a fork or
small whisk until smooth. Add gravy browning sauce; spoon over steak. Cover and
cook on LOW for 7 to 9 hours.
This recipe yields 4 to 6 servings..