Valentine Cake with Marshmallow Icing
Post by Linda on Sep 22nd, 2002, 6:53pm
1 box white cake mix
1 (3 ounce.) pacakge. strawberry Jello
MARSHMALLOW ICING
2 egg whites
1/4 cup granulated sugar
1/8 teaspoon salt
3/4 cup white karo
1 teaspoon vanilla
1 1/2 cups flaked coconut
1 tablespoon strawberry Jello
Remove 1 tablespoon Jello set aside. Add 1 1/2 cups flaked coconut to 1
tablespoon Jello. Place in jar to shake to coconut. Add Jello (minus 1
tablespoon) to dry cake ingredients. Continue mixing cake to package directions
and bake in 2 heart shaped pans. Cool. Icing: Beat egg whites until frothy.
Gradually add sugar and salt. Beat until glossy. Gradually add white Karo and
vanilla. Beat until of spreading consistency. Ice cake. Sprinkle with colored
coconut.
http://www.nancyskitchen.com
