Orange Sherbet Jello Dessert
2 pkg. (3 ounce) orange Jello
2 1/4 cups Cool Whip
2 small cans mandarin oranges, drained
1 pint orange sherbet
Drain oranges, dissolve jello in 1 cup boiling water. Fold in softened sherbet,
oranges and Cool Whip. Pour in mold. Set in refrigerator until firm.
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