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Orange Sherbet Jello Dessert

2 pkg. (3 ounce) orange Jello
2 1/4 cups Cool Whip
2 small cans mandarin oranges, drained
1 pint orange sherbet

Drain oranges, dissolve jello in 1 cup boiling water. Fold in softened sherbet, oranges and Cool Whip. Pour in mold. Set in refrigerator until firm.

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