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CABBAGE AND BEEF SOUP #2

4 Slices bacon, cooked, crumbled
1 Pound hamburger, cooked, crumbled,
and drained
1 Large onion, chopped
3 Large potatoes, cubed
4 Cups shredded cabbage
3 bouillon cubes
3 Cups water
1 Can crushed tomatoes - (lg can)
(or 1 quart tomato juice)
1 Can kidney beans
Season to taste

Brown bacon and ground beef; drain and add to slow cooker with all other ingredients. Cook on LOW all day.

Source: Recipes collected from PUBLIC DOMAIN BBS BOARDS in 1995-1999