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1 (3 to 4 pound) boneless or loin pork roast
Salt and Pepper
1 cup ground or finely chopped cranberries
1/4 cup honey
1 teaspoon grated orange peel
1/8 teaspoon ground cloves
1/8 teaspoon ground nutmeg

Sprinkle roast with salt and pepper. Place in crockpot. In samll bowl combine remaining ingredients, pour over roast. Cover and cook on LOW 8 to 10 hours or until tender. Slice and serve hot.

serves 6 to 8