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ITALIAN MEATLOAF

1 lb. lean ground beef
6 oz. hot Italian sausage (or any kind of hot pork sausage)
1 can (14 1/2 oz.) Del Monte Italian style stewed tomatoes
1 c. fresh bread crumbs
1/2 c. chopped onions
1/2 c. chopped green pepper
1 egg, beaten

Combine all ingredients in large bowl and mix well. Place in a loaf pan and bake at 350 degrees for 1 hour. Drain. 6 servings.