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1 pkg. (1 lb.) wieners
1 1/2 c. barbecue sauce
2 tbsp. brown sugar
1/8 to 1/4 tsp. dry mustard
1/2 tsp. ginger

1 c. ketchup
1/4 c. packed brown sugar
1/4 c. vinegar
1 1/2 tsp. celery seed
Dash of garlic powder
1/4 tsp. salt
Dash of pepper
1 1/2 tsp. Worcestershire sauce
1 1/2 tsp. horseradish
1 med. onion, chopped
1/4 c. water

Makes about 1 1/2 cups. Cut wieners into 3/4 inch pieces. Set aside. Combine sauce, sugar and seasonings in a 1 1/2-quart casserole or serving bowl. Cover microwave at high 1 1/2 to 2 1/2 minutes until hot. Stir in wieners. Cover microwave 4 to 6 minutes, stirring once. When hot, serve with cocktail picks. Barbecue Sauce - Microwave Instruction: Combine all ingredients in 2 quart glass casserole. Cover with wax paper. Cook in microwave 3 minutes at high or until hot: stir occasionally. Or can use boiled barbecue sauce.