Recipe Index
 

 



Home Page  
Return to Small Crockpot Recipes
Return to Regular Sized Crockpot Recipes 
Crockpot Safety Information



                        





Veal Parmesan for Two
Serves 2

2 or 4 Veal Cutlets
1/2 Cup Bread Crumbs
1/2 Cup Parmesan Cheese
1/2 Tsp Salt
2 Eggs
1 Cup White flour
Mozzarella Cheese
1/2 Cup Tomato Sauce
Olive Oil

Preheat oven to 350. Mix in a bowl: bread crumbs, parmesan cheese and salt. Spread flour on a plate. Whisk eggs in a bowl. Roll veal in flour, then dip into eggs and then cover with bread crumb mixture. Heat oil in frying pan. Brown veal on both sides. DO NOT cook completely.
Remove from pan and lay out on baking sheet. Cover veal with slices of mozarella cheese and then a spoonful of tomato sauce.
Bake for 30 minutes or until completely cooked all the way through.

http://www.nancyskitchen.com 


Click to Print this Recipe           

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]


Mr. Food eCookbook          

                    
                            
                               
                           Chili's Free Chips and Queso