Zucchini Cheese Casserole
2 c. zucchini
1 stalk celery
1 sm. onion, chopped
1 ripe tomato
1 tsp. salt
Dash pepper
2 eggs, beaten
1 c. dry bread crumbs
1 c. Cheddar cheese, grated
Grate zucchini, ad chopped celery, onion,
peeled and cut up tomato, salt, pepper, eggs,
bread crumbs and Cheddar cheese. Mix well.
Bake in well buttered 9x9 casserole at 350
degrees for 1 hour.
Posted by Lisa Serves 4
http://www.nancyskitchen.com
