Nancy - so glad that you and Siggy had a great Thanksgiving!! Here
is a recipe for a breakfast casserole that my entire family loves -
it's so easy, and so good
Janey in Georgia
Breakfast Casserole Recipe
1 (2 lb.) bag frozen hash browns, either shredded or cubes
1 (1 lb.) roll sausage, browned and drained well
chopped onions, chopped peppers, sliced mushrooms to taste (optional
if you don't like them!)
2 cups shredded cheddar cheese
6 eggs
2 cups milk
salt and pepper to taste
Layer in 9x13 casserole dish:
frozen hash browns
sausage
onions, peppers, mushrooms
cheese
Beat eggs, milk, salt and pepper. Pour over the top. Cover and
refrigerate overnight. The next morning, uncover and bake at 350
degrees for 40 - 45 minutes.
http://www.nancyskitchen.com
