Banana Bread
Let cool and cut into 20 slices.
Weight Watcher Points - 4 Points

1/4 Cup Sugar
3/4 Cup Sugar Twin
1/3 Cup Margarine
1 Egg
2 Egg whites
1 Teaspoon Baking soda
2 Cups Flour
4 Tablespoons Milk
3/4 Teaspoon Vinegar
3 Bananas; ripe, mashed

Blend sugar, Sugar Twin, and margarine. Add eggs
and mix well. Sift flour and soda into bowl and stir.
Mix milk and vinegar together, then add to mixture.
Fold in bananas. Bake 1 hour at 350 degrees in greased
9 x 5 loaf pan.

Nutrients per slice: Calories 108, fat 3.6g, cholesterol
14 mg, carbohydrate 12g, sodium 63mg. Exchanges:
Bread 1, fruit 1/4, fat 1.0

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