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Boston Creams (Cookies)

1/2 cup butter
1-1/2 cups sugar
2 eggs
1 teaspoon vanilla
3 cups flour (sifted all purpose)
1 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon soda
1 cup dairy sour cream

Cream butter, and sugar to the consistency of
mayonnaise, adding sugar gradually. Add eggs
one at a time, beating, then dry ingredients
alternately with sour cream. Drop by teaspoons
(heaping) and flatten slightly. Bake 400? for
about 10-12 minutes

JL in South Jersey

http://www.nancyskitchen.com

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