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Here is a coffee cake recipe I have made for years
and making it for a breakfast this weekend. You can
also make it in an angle food cake pan and it is so
attractive but I never do that as this works better
for potlucks and group gatherings.

Coffee Cake
1 cup soft oleo
1 cup sugar
2 eggs
2 cups flour
1 teaspoon soda
1 teaspoon baking power
? teaspoon salt
1 cup sour cream
1 teaspoon vanilla

Topping:
1/3 cup brown sugar
1/4 cup white sugar
1 teaspoon cinnamon
1 cup pecan pieces

Cream oleo, sugar and add eggs, mix well. Add
flour, soda, baking powder, salt and flour, mix.
Add sour cream and vanilla and mix until fairly
smooth. Put ? dough mixture into greased 9x13?
pan. Spread ? topping on this then the rest of
the mixture, then topping. Bake at 325? for 30 to
35 minutes. (I test with a toothpick after about
25 to 30 minutes).

Marti in AL

http://www.nancyskitchen.com

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